NUTURA
NUTURA was born from a passion for healthy living and the desire to create food that is simple, natural, and free from unnecessary additives. What started in 2015 with homemade nut butters has grown into one of the largest peanut butter producers in Poland. Today, our nut creams, dried fruits, and dry products are available across Europe – both under the NUTURA brand and as private label lines developed with our partners. Every jar reflects our philosophy: carefully sourced ingredients, strict quality control, and no palm oil, artificial flavors, or preservatives. From a small family workshop in Łódź, we expanded to a modern production facility certified with FSSC 22000. In 2021 we launched Nutwist – a sweet yet 100% plant-based brand that offers a healthier alternative to classic spreads. Nutura proves that healthy food can be delicious, trustworthy, and accessible to everyone.
PRZEDSIĘBIORSTWO JASTA
Jasta is a modern company specializing in the processing of Category 3 animal by-products and the production of high-quality ingredients for the feed and pet food industries. We serve several thousand points, providing comprehensive logistics thanks to our own fleet of nearly 100 specialized vehicles.
Our portfolio includes processed animal protein, hydrolyzed feather protein, animal feed fats, and blood meal – products characterized by high nutritional value, excellent digestibility, and broad application in animal nutrition and aquaculture.
Thanks to modern technologies and compliance with rigorous veterinary and sanitary standards, we provide solutions appreciated on international markets, including Asian countries.
VegeLIO
VegeLIO is a Polish food startup creating innovative solutions for modern consumers and professional kitchens. Our flagship product, VegeLIO, is made from freeze-dried (lyophilised) vegetables, herbs and spices, delivering natural flavour, long shelf life and high nutritional value without preservatives. It allows users to prepare healthy, flavourful meals quickly and easily – from soups and sauces to plant-based dishes and everyday cooking.
We also work with the HoReCa sector, offering larger packaging formats and customised recipes tailored to chefs, caterers and food service operators. VegeLIO fits perfectly into key food trends: clean-label ingredients, minimally processed foods, convenient healthy solutions, food waste reduction and more sustainable packaging (rPET).
Our products help retailers and food service partners offer consumers natural, vegetable-based options without compromising on taste or convenience. VegeLIO is designed for home cooking, HoReCa, catering and canteens, as well as tourism, survival, caravaning, mountain expeditions and even military applications – making it a true dual-use product.
OLEJVITA
It started innocently, with the need for fat with due to vegetable and fruit diet. After a short time, the fascination with novelties and healthy food turned into a passion that resulted in our products. We are a small family-owned oil mill which allows us to fully control the process of production – starting with grain selection and ending with bottling. Our oils are pressed at a temperature below 40 degrees Celsius, thanks to which they do not lose their medicinal properties.
We press oils to your order, to provide you with the freshest possible taste sensations.
All our products are free of preservatives, they are 100% natural.
WIATROWY SAD
Wiatrowy Sad is a family-run juice pressing company located in central Poland. The company specializes in the production of natural fruit, vegetable, exotic, and herbal juices, primarily based on apples sourced from its own orchards.
Wiatrowy Sad products have received numerous certifications and awards, including “Jakość Tradycja” (Quality Tradition), entry on the List of Traditional Products, “Doceń Polskie” (Appreciate Polish), “Poznaj Dobrą Żywność” (Try Fine Food), as well as the “Pearl” and “Taste Cauldron” awards of the Łódź region.
The juices are made from whole, carefully selected fruits, without added preservatives or water. They contain only naturally occurring sugars, and the production process ensures a naturally cloudy juice that retains the fresh taste and aroma.
The company’s offer includes over 90 flavor variants, based on apple juice and its blends with other fruits and vegetables, creating a unique and diverse range on the market.
SERABIO
We are Serabio, a small, family-run company based in the heart of Poland, with over a decade of experience in producing high-quality dairy products. Our range includes both organic and conventional butter ghee, carefully crafted and packaged in glass jars, as well as a selection of organic and non-organic cheeses. We take pride in combining traditional methods with modern standards, ensuring consistent quality and authentic taste. Over the years, we have built strong partnerships both in Poland
and internationally. We are now looking to expand our presence and explore new opportunities for cooperation on the world’s markets.
UBOJNIA MACIEJAK
Roman Maciejek’s Pork and Beef Slaughterhouse has been in business since 1996. The company,
located in Tychów in the Lodzkie Region, began as a family-run business and currently employs approximately 60 people. The company specializes in pork and cattle slaughtering, the cutting of pork half-carcasses, and the import of fresh and frozen pork cuts. The plant’s slaughter capacity is up to 400 pigs and 100 cattle per day. The company’s priority is to deliver high-quality meat products while ensuring timely order fulfillment.
Its product range includes fresh and frozen pork cuts as well as fresh beef cuts, including boneless beef and beef quarters.
TYCH-MEAT
TYCH-MEAT Sp. z o.o. is a meat-processing plant based in Piotrków Trybunalski, specializing in the cutting, production, and distribution of high-quality meat for customers in the food, catering, and processing industries. The company offers a wide range of carefully selected, fresh pork and beef sourced from trusted, certified suppliers. Thanks to many years of experience, modern production processes, and rigorous quality control at every stage of operations, TYCH-MEAT Sp. z o.o. delivers products that meet
the highest food safety standards. The company prioritizes on-time deliveries, a flexible approach to collaboration, and building long-term business relationships based on trust and professional service.
Udział w misji gospodarczej na międzynarodowe targi branży spożywczej VIETFOOD & BEVERAGE 2026 realizowany jest w ramach projektu „Kierunek Azja – umiędzynarodowienie działalności przedsiębiorstw z województwa łódzkiego poprzez udział w wydarzeniach targowych i ekspansję na rynki azjatyckie”, współfinansowanego ze środków programu Fundusze Europejskie dla Łódzkiego 2021 – 2027 i stanowi pomoc de minimis (w rozumieniu rozporządzenia Komisji (UE) 2023/2831). #FunduszeEuropejskie #FunduszeUE
